Multi-tasking with electronic devices, such as our smart phones or computers, has become common behavior in everyday life, and increasingly occurs during consumption of food. Such “distracted eating” has been shown to cause overeating, is …
Greater oro-sensory exposure (OSE) increases insulin responsiveness. In contrast, pancreatic polypeptide responses are stronger when OSE is reduced and the eating rate (ER) is fast. Insulin and PP responses may mediate the independent effects of …
Eating when distracted is associated with increased food consumption and is a risk for becoming overweight. Project ‘Satiation’ found that distraction-induced decreases in neural taste processing contribute to individual differences in the susceptibility for overeating. …
